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undergraduate thesis
UTJECAJ UZGOJA ROTKVICE U ZAŠTIĆENOM PROSTORU I VANJSKIM UVJETIMA
2021. urn:nbn:hr:262:221884
Hodak, Nikolina
University of Slavonski Brod
Department of Biotechnology

Cite this document

Hodak, N. (2021). UTJECAJ UZGOJA ROTKVICE U ZAŠTIĆENOM PROSTORU I VANJSKIM UVJETIMA (Undergraduate thesis). Slavonski Brod: University of Slavonski Brod. Retrieved from https://urn.nsk.hr/urn:nbn:hr:262:221884

Hodak, Nikolina. "UTJECAJ UZGOJA ROTKVICE U ZAŠTIĆENOM PROSTORU I VANJSKIM UVJETIMA." Undergraduate thesis, University of Slavonski Brod, 2021. https://urn.nsk.hr/urn:nbn:hr:262:221884

Hodak, Nikolina. "UTJECAJ UZGOJA ROTKVICE U ZAŠTIĆENOM PROSTORU I VANJSKIM UVJETIMA." Undergraduate thesis, University of Slavonski Brod, 2021. https://urn.nsk.hr/urn:nbn:hr:262:221884

Hodak, N. (2021). 'UTJECAJ UZGOJA ROTKVICE U ZAŠTIĆENOM PROSTORU I VANJSKIM UVJETIMA', Undergraduate thesis, University of Slavonski Brod, accessed 26 October 2024, https://urn.nsk.hr/urn:nbn:hr:262:221884

Hodak N. UTJECAJ UZGOJA ROTKVICE U ZAŠTIĆENOM PROSTORU I VANJSKIM UVJETIMA [Undergraduate thesis]. Slavonski Brod: University of Slavonski Brod; 2021 [cited 2024 October 26] Available at: https://urn.nsk.hr/urn:nbn:hr:262:221884

N. Hodak, "UTJECAJ UZGOJA ROTKVICE U ZAŠTIĆENOM PROSTORU I VANJSKIM UVJETIMA", Undergraduate thesis, University of Slavonski Brod, Slavonski Brod, 2021. Available at: https://urn.nsk.hr/urn:nbn:hr:262:221884

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TitleUTJECAJ UZGOJA ROTKVICE U ZAŠTIĆENOM PROSTORU I VANJSKIM UVJETIMA
Title (english)Inluence of agroecological breeding conditions on radish development
AuthorNikolina Hodak
MentorNataša Romanjek Fajdetić (mentor)
MentorBožica Japundžić-Palenkić (komentor)
Committee memberBožica Japundžić-Palenkić (predsjednik povjerenstva)
Committee memberNataša Romanjek Fajdetić (član povjerenstva)
Committee memberLjiljana Božić-Ostojić (član povjerenstva)
GranterUniversity of Slavonski Brod
(Department of Biotechnology)
Slavonski Brod
Defense date and country2021-09-16, Croatia
Scientific / art field,
discipline and subdiscipline		BIOTECHNICAL SCIENCES
Agronomy
Abstract
Rotkvica (Raphanus sativus L. var. sativus) je biljka koja se uzgaja zbog zadebljalog hipokotila (gomolja). Jedna je od rijetkih kultura čiji su plodovi spremni za berbu već trideset dana nakon sjetve. Ova iznimno vrijedna i zdrava povrtnica za uzgoj zahtjeva blažu klimu. S obzirom na to da se uzgaja u proljeće kada su veće opasnosti od mraza, najsigurnije mjesto za uzgoj je zatvoreni prostor (plastenik/staklenik). Cilj rada bio je ispitati kako klimatske prilike utječu na razvoj rotkvice te je stoga praćen uzgoj u unutarnjim i vanjskim uvjetima. U tu svrhu praćeni su sljedeći parametri: temperatura zraka, vlažnost zraka, temperatura i količina vode kojom se zalijevalo. Pokazalo se da je uzgoj u kontroliranim uvjetima dao bolje rezultate.
Abstract (english)
Radish (Raphanus sativus L. var. Sativus) is a plant that is grown for its thickened hypoctyl (tuber). It is one of the few crops whose fruits are ready for harvest as early as thirty days after sowing. This extremely valuable and healthy vegetable for growing requires a milder climate. Since it is grown in the spring when there is a greater risik of frost, the safest place to grow is indoors (greenhouse). The aim of the study was to examine how climatic conditions affect the development of radish and therefore monitored cultivation in indoor and outdoor conditions. For this purpose, the following parameters were monitored: air temperature, humidity air and amount of water watered. Growing in controlled conditions has been shown to give better results.
Keywords
Keywords (english)
Languagecroatian
URN:NBNurn:nbn:hr:262:221884
Study programmeTitle: Plant Production; specializations in: Farming, Horticulture
Course: Farming
Study programme type: professional
Study level: undergraduate
Academic / professional title: stručni/a prvostupnik/prvostupnica (baccalaureus/baccalaurea) inženjer/inženjerka bilinogojstva (stručni/a prvostupnik/prvostupnica (baccalaureus/baccalaurea) inženjer/inženjerka bilinogojstva)
Type of resourceText
File originBorn digital
Access conditionsAccess restricted to students and staff of home institution
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Created on2021-09-20 08:53:15